Greek Seasoning Blend
For easier meal prep, make this Greek seasoning recipe. Having the homemade seasoning blend ready to use will save you time and money!
Servings: 6 tablespoons
Calories: 12kcal
Ingredients
- 1½ tablespoons dried oregano
- 1 tablespoon dried dill
- 1 tablespoon dried basil
- ½ tablespoon ground thyme
- 1 tablespoon garlic powder
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- ½ teaspoon lemon peel grated, optional
Instructions
- Measure each ingredient and add to a glass dish or jar. Use a spoon to mix well and combine thoroughly.
- Transfer to an airtight container and cover tightly with a lid. Before each use, stir the spice blend again.
Video
Notes
To store: Transfer the seasoning blend to a glass jar. Cover tightly and store at room temperature. Use within six months for best flavor.
Nutrition
Serving: 1tablespoon | Calories: 12kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.02g | Sodium: 391mg | Potassium: 73mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 70IU | Vitamin C: 1mg | Calcium: 53mg | Iron: 2mg
